Wednesday, March 28, 2007

Kadyos for Dinner

As a follow up to my kadyos post, here's a dish we recently had at home, with kadyos and camote (sweet potato) tops from the garden, tofu, and kinchay (Chinese celery):

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1 comment:

Diane said...

let's have dinner with all the stuff from your garden!! :) looks yummy!

March 28, 2007 at 9:51 PM

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